دسته بندی: Blog

ABSTRACT: To evaluate the effect of soybeans roasted at differenttemperatures on milk yield and milk fatty acid composition,8 (4 multiparous and 4 primiparous) mid-lactationHolstein cows

Abstarct: The effects of corn processing and dietary protein level and their interaction on intake, digestibility, and feedingbehavior in dairy cow was examined using eight

ABSTRACT: Fat coating of soybean meal (SBM) can reduce its protein degradabilityin the rumen, but the encapsulation of SBM with palmitic(PA) and stearic acids (SA)

Abstract: Effect of diets containing untreated or processed barley grain [treated with sugarbeet pulp extract (SBPE) or double sulphate of aluminium and potassium (ALUM)] anddifferent

Abstarct: Objective: Performance and physiological responses of dairy calves may change by using extruded soybean meal (ESBM) instead of common soybean meal (SBM) in starter

Abstarct: This study was conducted to investigate the effect of dairy cow diets containing different protein sources [soybean meal, xylose protected soybean meal (Yasminomax®), and

Abstract: This experiment was performed to investigate whether feeding xylose-treated soybean meal (XSBM) or corn gluten meal (CGM) is economically better under field conditions. Ninety-four

Abstract This study aimed at investigating the effects of decreasing crude protein (CP) in dietswith constant rumen undegradable protein (RUP) content on dry matter (DM)